Salads
Add grilled chicken to any salad $4
with roasted carrots & chickpeas, spinach, goat cheese, orange vinaigrette $12
Mandt romaine, shaved parmesan, housemade croutons and Caesar dressing $12
Mixed greens, grape tomatoes, cucumbers, red onions, carrots, lemon vinaigrette $10
Sandwiches
All sandwiches served with kettle chips & pickles, upgrade to fries, side salad or cup of soup $4 or bowl $6
Angus ground beef, caramelized onions, Gruyere, greens, tomato, dijonaise, brioche $20
add sauteed wild mushrooms $2 | add bacon $4
Angus ground beef, greens, tomato, red onion, pickles, aioli, American cheese, brioche $17
add sauteed wild mushrooms $2 | add bacon $4
Greens, tomato, red onion, avocado, spicy mayo, cheddar, brioche $18
crusted Walleye filet, greens, tomato, dill remoulade, sourdough $20
Grilled chicken breast, greens, tomato, red onion, house pickles, Fontina, piccata aioli, sourdough $17
All Day Shareables
Tuesday - Saturday 11am – 8pm
with roasted carrots & chickpeas, spinach, goat cheese, orange vinaigrette $12
Build your own blinis with smoked salmon, tobiko roe and fresh accoutrements $22
Creamy spinach & artichoke gratin. Served with points of our house focaccia $16
House tomato sauce, whole mozzarella, parmesan, garlic oil, fresh herbs $14
add pepperoni $3 | add Fontanini sausage $3
French fries topped with parmesan, house aioli, and fresh herbs $13 full | $7 half
An assortment of cured meats, select cheeses and accoutrements $22
Add bread & cracker basket $3
Entrees
Add side house or Caesar salad $4
Pan seared chicken breast stuffed with creamy spinach, artichokes & sundried tomatoes. Topped with pangrattato and served with seasonal vegetables, polenta and lemon velouté $30
Baked gratin with seasonal vegetables, and mirepoix, side salad & orange vinaigrette $25
Beef wellington with mushroom duxelles, prosciutto & crepe. Served with glazed carrots, pommes puree and beef jus $38
Parmesan crusted walleye, fried capers, asparagus, pommes puree & roasted bell pepper pesto $32
Pasta cooked in a slightly spicy tomato sauce and deeply caramelized, topped with fresh burrata, cherry tomatoes and herbs $18
Roasted beets, onion & garlic blended into a creamy sauce, tossed in pappardelle noodles and topped with goat cheese, toasted walnuts and fresh dill $18
Roasted squash, sweet potatoes, red bell peppers & onions, wilted spinach & mozzarella, topped with basil pesto and balsamic reduction $18
Selections are for eat-in or take-out.
(V=Vegetarian, V+=Vegan, GF=Gluten Free)
We make every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed, and are subject to change without notice.